Taste of Cricket, a new cookbook celebrating diversity in the game, launches with a host of star contributors
A first of its kind, Taste of Cricket is inspired by cricket’s match tea occasion and contains recipes from cricket and foodie royalty, an array of famous fans and dedicated volunteers from the grassroots game Chefs Ainsley Harriott and Angellica Bell, cricketers Ben Stokes and Maia Bouchier, and Broadcasters Stephen Fry and Isa Guha have all contributed recipes To find out more and to purchas